St David’s Day Menu

St David's Day
St David’s Day

St David’s Day, the feast day for the Welsh patron saint and falls annually of the 1st March. In memory of my late Welsh Grandmother Gwen, who lived to the ripe old age of 94, I have put together a Welsh inspired menu to celebrate this Welsh national holiday using her recipe for Cawl

 Cockles with Pancetta and Thyme Cockles with Pancetta and Thyme
Main course
 Cawl Cawl
 Snowdon Pudding Steamed Snowdon Pudding (Pwdin Eryri)
Red Dragon Cocktail Red Dragon Cocktail
 Double Dragon Beer - Felinfoel Brewery Double Dragon Beer – Felinfoel Brewery

Buy a few bunches of bright yellow Daffodils, look forward to Spring and celebrate St David’s Day.

Not that Mr T

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